marabasso
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These mini carrot and pumpkin burgers have a great taste, but due to their very soft texture, they tend to fall apart in the pan. It's better to cook them in the oven. They are great to keep in the fridge for those evenings more
#biodegradabile, #imballaggioeco
These are the best frozen spinach I have ever tasted.
They come as small frozen leaves, separated from each other (unlike other products that are a single block).
They cook quickly and release the same aroma as fresh ones. more
These carrot and thyme burgers were really delicious.
The texture is just right, they don't break during cooking and they remain moist inside.
Great for a quick meal, accompanied by a nice winter salad of fennel and oranges.
I more
Yesterday I harvested the sprouts 🌱of the trombetta zucchini plants; winter has arrived, but the garden has still given me something to eat.
In southern Italy, they are called 'tenerumi.' It is a forgotten vegetable, but more
When my partner wanted to buy this product, I wanted to indulge him because it is rare that he dares to taste a fake meat. I remembered having tasted these sausages before and not liking them. Either my memory is faltering more
https://www.lav.it/stop-pelle-canguri
Si può giocare a calcio anche senza le scarpette di pelle di canguro, e andare in moto senza la tuta di pelle di canguro. Si può, si può, credimi.
Solo se salti anziché camminare e more
This brand of Rapunzel muesli, has been a part of my breakfasts since I was a little girl, and at that time I used to sneak hazelnuts, which, however, are not present in this variant. I like it because it is rich in dehydrated more
