david-
22 y/o PPE student @ Utrecht University who spends all his money on food and traveling 🧳🍱#coconutlover
Merry Christmas 🎁 Let’s celebrate with the most #sweettooth friendly gift out there: a specially curated box of #cinnamonrolls 🧑🎄
The box includes four rolls:
#WhiteChocolate & #Pistachio: Dipped in creamy, white more
Fluffy carrot-hazelnut dough with carrot-cinnamon-cardamom filling, topped with cream cheese frosting, garnished with mascarpone & caramelised hazelnut cream. It has actual carrot pieces inside! The cinnamon and cardamom more
Call me crazy… I work at a cinnamon roll bakery and still get more rolls somewhere else when not at work. But these are completely different from what we bake! This has an ultra fluffy dough filled with vegan cream à la more
The name says it all! Six cinnamon rolls make up this pie - with frosting of choice. This customer went for speculaas frosting with lotus biscoff crumbs. pure indulgence! #sweettooth #cinnamon #cinnamonroll #cinnamonrolls more
Decembers Special is a collaboration with Pink Lady Apples! We take their supreme apples, and cook them with maple syrup to make an irresistible apple pie style topping. We take our base cinnamon roll, glaze it, then put more
Another seasonal flavor! The base cinnamon roll is topped with homemade almond paste (amandelspijs) and almond slivers before being baked. While baking, this gets crunchy on top 🤤 It works so well with the cinnamon roll more
This is a cinnamon roll topped with vegan vanilla pudding! It’s called a Berliner roll, which I am confused about. In the region where I’m from in Germany, a Berliner is always filled with jam, and not custard. But apparently more
This #maindish, Aardappelgratin, features the following elements:
#Aardappelgratin (#Potato #Gratin): The main component is a well-browned slice of layered potato 🥔 gratin. The crispy top contrasts with the soft, creamy more
This dish, #Parelgrort #Risotto, is an intermediate course (tussengerecht) consisting of:
#Parelgrort (Pearl #Barley Risotto): A creamy base made from cooked #pearlbarley, resembling a risotto texture. The #grains are tender more
