Name: Mandorle
Brand: Alesto
Rating: 4.588888888888889 (72 reviews)

fedecci

Mandorle non pelate, forse il miglior rapporto qualità-quantità/prezzo da supermercato.

Alesto

200 grams of shelled almonds are now available at Lidl for a budget-friendly price of 3.99 €. These almonds are part of a large package and are known for their great taste. Customers have reported a balanced sweetness and nutty flavor that satisfies their cravings. Almonds are considered a healthy snack option, making them a popular choice for those who want to maintain a balanced diet. Give them a try and see for yourself.

Mandorle

The alla pesca apprezzato anche di chi fa parte del team the al limone. Unica pecca, forse, l’estrema dolcezza.

San benedetto

🌊🐠 The Alla Pesca is a dish that features a rich and savory flavor profile, made with high-quality ingredients and a touch of creativity. This dish is sure to become a family favorite, with its delightful taste that is sure to satisfy even the most discerning palate. Some reviews mention the dish's deliciousness and recommend it to others.

The alla Pesca

Salsa agrodolce piccante. Piccantezza tollerabile, buona con tutto.

Suzi Wan

🌶️ Introducing our Salsa Agrodolce Piccante - a unique blend of sweet and spicy flavors. This versatile sauce is perfect for adding a burst of tangy heat to your meals. Drizzle it over tofu, veggie meatballs, or fake nuggets for a delicious twist on your favorite dishes. With its oriental-inspired flavor, it's a great addition to sushi, pasta, and other cuisines. Try it out and see why it's a must-have in your kitchen.

Salsa agrodolce piccante

Pomodori secchi sott’olio abbastanza basici. Non male ma esistono versioni più gustose.

coop

pomodori secchi

Barattolone di ceci giganti già cotti, estremamente pratici. Forse un po’ troppo croccanti per un hummus liscio liscio ma ottimi.

Le conserve della nonna

Ceci giganti, also known as giant chickpeas, are a type of legume that can be used in various dishes. They are cooked and have a plump and tender texture, making them a convenient and tasty addition to meals. These chickpeas can be used to make hummus, added to curries, or eaten as a healthy snack. Look for them in the refrigerated section of your grocery store, packaged in eco-friendly, plastic-free packaging. Some customers have left positive reviews, praising their deliciousness and versatility.

Ceci giganti

La mia nonna disapprova i legumi in barattolo, ma per me sono un salvavita. Questi cannellini ottimi.

Fagioli cannellini, also known as white kidney beans, are a type of bean commonly used in Italian cuisine. They have a creamy texture and a mild, nutty flavor that pairs well with a variety of dishes. These beans are easy to prepare, as they simply need to be rinsed with water before cooking or adding to a recipe. Many customers appreciate their perfect texture and consistently keep a supply on hand. They can be used in pasta dishes, salads, and other savory dishes for a satisfying meal. Overall, fagioli cannellini are a versatile and convenient ingredient to have in your pantry.

fagioli Cannellini

Fondamentalmente insapore ma non è colpa sua, valorizzato se affondato nel cioccolato fondente.

Natura chiama selex

Riso soffiato biologico

 Esselunga

Gallette di Mais

Classiche gallette di mais, senza lode e senza infamia.

Farina di semola 100% italiana rimacinata a pietra, ottima per il pane e promossa anche per le focacce.

La Molisana

🍝 Farina di semola is a type of flour made from durum wheat. It has a coarse texture and high gluten content, making it ideal for creating authentic Italian pasta, pizza dough, and baked goods. This versatile flour can be used to create a variety of dishes, from hand-tossed pasta to crusty bread. Try it today and elevate your home-cooked meals to the next level! 🍝.

Farina di semola

Farina ideale per preparazioni a lunga lievitazione. Provata per il pane, comprata e ricomprata.

Caputo

🍕 Farina Nuvola is a high-quality pizza flour that is sourced from Naples, Italy. This flour is known for its ability to produce a light and airy crust that is characteristic of traditional Neapolitan-style pizza. The process of making the dough with Farina Nuvola involves several stages of kneading and a long fermentation period, which results in a flavorful and chewy crust. Many pizza enthusiasts swear by this flour as a secret ingredient to achieving the perfect pizza taste. If you're looking to elevate your pizza game, Farina Nuvola is definitely worth trying. 🍕

Farina Nuvola

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