erinamerman
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These have an interesting taste. My daughter likened them to egg rolls, and I think that’s an apt comparison. They’re good, but don’t go in expecting “cheesy” crackers from this flavor. #crittercreekfarmsanctuary
To be honest, I’ve never liked to drink milk of any variety. My daughter, however, loves Silk and this is her favorite brand and flavor. I like adding it to fruit smoothies to give them some B12 and a slightly creamier texture. more
This is much creamier and “cheesier” than the Annie’s mac. I think of the Annie’s as the kids’ mac and this one as the adults’ mac. Add a bit of nutritional yeast to it for a B12 boost and an even cheesier flavor! #crittercreekfarmsanctuary more
I like this, but it has an odd taste. It has a very slight kick to it, which I wasn’t expecting. Maybe it has been too long since I’ve eaten thousand island dressing and it normally has that kick? I just don’t remember it more
So, these are just smaller, bite-sized pieces of their regular nuggets. But their regular nuggets are good, arguably the best on the market. The small size makes these taste a little more like the breading than the regular more
Of the vegan mac n cheeze products out there, this is most similar to the Kraft instant boxed product. It’s in no way gourmet, but sometimes that’s what a person wants, especially a kid. Indeed, this is the brand my daughter more
The good: It’s nice to have an easy, quick, vegan snack. The mediocre: the taste. The blueberry part is good, but the outer cookie part is dry and not super tasty. You kind of eat the cookie part to get to the good stuff more
This is good. It isn’t the best flavor—it’s a tad bland—but it’s still good. To make it tastier, I recommend putting it in the microwave for about 35 seconds before eating it. And, if you’re feeling like being really bad, more
This cooks and spreads just like butter. It melts really well and has a great taste. I’m not sure why anyone would want dairy butter when this is available. #crittercreekfarmsanctuary
These are so good they almost make me uncomfortable. I didn’t even like them at first because they are juicy and I’m not used to that (haven’t eaten cow in 30 years). They eventually grew on me and now they are a staple more