chefchrissy68

I generally use Bonsoy in my coffee & tea. Decided to give this a try.
I like that it has no added sugar at all.
Though it’s a little thinner than Bonsoy and about $1 more per carton.
It’s a good option to have.
The more

This dish can be veganised. So be sure to tell them you want it vegan when you order.
It’s one of the dishes I ordered fairly regularly.
It’s served with a clear broth.
I love their sambal, so asked for more!

This is not on their regular menu. It’s one of the specials.
Not overly spicy, it was a nice accompaniment to my main.
Served with black fungus and coriander 🌿.
This is the second time I ordered this. So I do like it. 😁

I don’t usually have breakfast. But decided to this morning.
My choice was to make a chia seed pudding, topped with jumbo blueberries 🫐, sliced banana 🍌, sprouted nuts 🥜 🌰 & dried #organic cranberries.

#breakfast #chiapudding more

This one has something I have never had before. Capuaçu, Theobroma Grandifloram. Which is a tropical fruit from Brazil 🇧🇷, that is related to cacao.
I would have liked more of the capuaçu, but there was enough for me more

What is the point in having a bamboo straw, when this is wrapped in plastic & styrofoam?
🤔🤔🤔

This works pretty well though I would have preferred it to have been a little bit thicker.
It served its purpose as a Fysh & wedges dish.
Pardon the sloppy after pic.
The sauce was a combination of vegan mayo, chopped more

This isn’t spicy 🌶️ at all. Though there is a still hint of 🌶️ as an after taste.
It was a pleasant enough chocolate 🍫, a little less sweetness would have been better, in my opinion and a little more 🌶️, with maybe more

I love potatoes 🥔, mashed, chipped, wedged, baked, steamed, boiled, you get the picture 😂😂
The flavour of these were good, however, they were a little too dry and crumbly on the inside.
I make better wedges 😁
It’s always more

I absolutely love this ketchup and its ingredients! Only real food goes into this. 🍅 🥕 🧅 🍎 🧂
I love ketchup, but I generally avoid it when I eat out because of all the junk that goes into it.