Name: Chicken Style Strips
Brand: Fry's Family Food
Rating: 4.295726495726496 (117 reviews)

leemargo

I really enjoyed this mish-mash of things in my fridge: whole roasted cauliflower head, then added: edamame beans, corn, avocado, a few slices of Fry’s Polony, fresh coriander and a homemade cashew cream: 1/2 cup cashews, 1/2 cup water, salt, vinegar, lemon, and nutritional yeast. Mouth poppingly delicious 🤤 inspired by @highcarbhannah

Those make the most interesting and yum dinners! 

I decided to try these Asian inspired rice paper dumplings: grated zucchini, carrot and onion, with garlic and soy sauce. I added a special ingredient, chopped up cooked Fry’s chicken style strips, and it really gave a different texture to them. I also added a layer of half a nori sheet before rolling them. So delicious!! Next time I make this I’m going to try chopped up Fry’s Hot dogs!😃

Fry's Family Food

Enjoy the juicy goodness of chicken strips with our veggie version! Any dish’s flavour will be amplified if you add these to the mix. Trust. Fry our Strips in a little bit of oil for around 6 to 8 minutes and they can be stuffed in your burritos, topped to your salads or piled on your pizza. Add a little sweet chilli to the mix and fry a little longer for a delish “sweet chili chicken” option… Mmm.

Chicken Style Strips

Sorry for duplicate post but I had to review both vegan ingredients separately. This Fry’s Pea Protein bolognaise was made with Ina Paarmans Pesto and omg sooooo good! I used to pour on the cheese but this doesn’t need anything else, so packed with flavour!

Ina Paarman’s Kitchen

Sundried Tomato Pesto

This spag bol was so delicious, I added a sachet of the Ina Paarman sun dried tomato pesto and some herbs, chili salt and salt and WOW it was outstanding 😍😋

Pea protein mince is a plant-based alternative to traditional meat mince, made from 100% pea protein. It contains essential amino acids, vitamins, and minerals for nourishment. The texture is similar to ground beef, making it suitable for various dishes such as spaghetti bolognese, tacos, and meatballs. Some customers have reported a positive experience with this product.

Pea Protein Mince

Sooooo delish, we did a mountain hike today and I so much looked forward to my vegan ‘chicken’ burgers for lunch, just added vegan mayo and rocket. Separately packed was sliced gerkhins, tomato and lettuce. Who says vegan hiking meals has to be nuts and seeds 😃

Woolworths Food

Layered Chicken-style Stack

This dish was so tasty. It has layers of mushroom in between the ‘chicken’, great flavour combo. I didn’t have the cheese sauce, not a huge fan - was delish without in any case 👏🏻

Not *exactly* like chicken but that is a very GOOD thing. 💛

The plant powered protein schnitzel is a soft and succulent meat alternative made from plant-based protein. It is perfect for air frying and can be enjoyed on its own or as part of a salad, sandwich, or wrap. With a mild, savory taste and a satisfying texture, this schnitzel offers a delicious and satisfying alternative to traditional meat-based options. Some reviews mention its deliciousness and how it satisfies cravings for a classic schnitzel.

Plant powered protein schnitzel

These are so delicious! Texture exactly like chicken inside, and crispy outside. 5 min in the airfryer with a salad or veggies on the side. Outstanding value too. 15 out of 10 for me 👏🏻

Oh wow, I haven't seen this! What are the fillings? 

It’s a soy meat with mushrooms and spinach. Sooooooo good!

Introducing our delicious plant-based Beef-Style Wellington. Made with juicy soy-based meat, this dish is a great alternative for those who want to enjoy a classic meal without compromising on taste. The flaky, golden-brown pastry encases a flavorful filling of mushroom and spinach, creating a visually stunning and incredibly satisfying dish. Our Beef-Style Wellington is perfect for special occasions or a weeknight dinner and is sure to impress even the most discerning of guests. With its rich, savory flavors and tender, juicy texture, this dish is a must-try for anyone looking to enjoy a delicious, plant-based meal.

Beef-Style Wellington

Delicious, hopefully this will be sold throughout the year 😋

Outcast Foods

Thank you, we are changing the game for sure thanks to people like you!

A whole flapjack mix made using activated buckwheat, chickpeas, banana, dates and chia seeds. They’re fluffy and delicious. Just add water and cook. This is the real thing, a good for you, nutrient-rich flapjack.

Wholefood Flapjacks

I made these flapjacks this morning and they are delish!!! Outcast Foods really got the perfect mix of ingredients, all I had to do was choose what to put on my breakfast flapjacks - cinnamon nut butter by Buttanutt, an apple, blueberries and maple syrup 😋

On The Green Side

The Chicken Tender Fillets Original is a plant-based chicken alternative made with 100% plant-based ingredients. It has a taste and texture that is indistinguishable from real chicken, making it a great option for those looking to reduce their meat consumption. The fillets are perfect for stir-fries, sandwiches, salads, and more. They are easy to prepare and can be cooked in an oven or air fryer. Customers have reported positive experiences with this product, citing its deliciousness and guilt-free taste.

Chicken Tender Fillets Original

If you miss chicken, this is the product for you! Texture, taste and it lasted much longer than the packaging said (unlike real chicken!) I fried these babies up, mixed in some soy, corn, edamame beans and peas and added it to pasta. Yum!!

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