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Xanthan gum is often needed in gluten free baked goods. #aloha
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Perfect for vegan baking, perfect for binding and adding volume to your doughs and mixtures. This is a great reliable good quality brand. #jaan
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This ingredient is a good thickening agent for homemade icecream. It can also be use in smoothies. Beware, clean up is sticky! #homemadefood
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We add this to Gluten Free recipes. We don't use it much but it's good to have on hand. #veganisnotscary
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This stuff will last you FOREVER, trust me it is worth the price. Add to gluten free flour baking if you aren't using Bobs 1:1 gluten free baking flour.
