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They're alright, that's it.
They might work in a burger but on their own they're not very exciting...
Summary: Meh

#ecopackaging

Decided to try this since it was cheap with the ClubCard
Very close to a regular steak pie, nice texture and flavour

Pretty good stuff! Tastes great and the texture is pretty decent (more like South American chorizo than Spanish). I wanted to use them sliced but they're quite soft and ended up sort of scrambled, so better cooked whole.

Worst fake chicken I've tried so far. First I fried them and the texture was alright, but later used them for jambalaya and they became chewy and spongy. The taste was pretty weird from the beginning, the seasoning didn't more

Lasagna sheets made of palm hearts. They're quite similar to bamboo so they don't have a pasta-like texture but they do the trick!

Another great pea milk, this one goes better with cold drinks.

Best pea milk I've tried so far for coffee. Foams well and tastes great!

Overly sweet and artificial flavour, fails to imitate the texture of tuna, only tastes of sweet chilli. This is just oily soya chunks with sauce, pretty unpleasant.

Loooove this burger. The inner texture of the chickn is chewy and not very realistic but the outer layer is perfectly crunchy. It's got a strong cinnamon flavour so it feels like a savoury churro burger.

These look realistic but the inside is like seitan and doesn't do a great job imitating the texture of steak. The taste is decent and not overly exaggerated.