carolinecapaccia
I love food. I’ve been vegan for 6 years now. I was vegetarian for many year before become vegan. I love to go to restaurants when I am traveling. I live in london that is a great place for vegans,
I bought this spread in Victoria Park Sundays farmers market, in a toscany food stall, specialized in truffles. I bought it a while ago (summer 2023,), it has a long expiring date (2026). It is a small jar 85g. I don't remember more
The croissant is one of the best I ever had and the mango and passion fruit was a breakfast treat. This place is amazing and a must try if you are in Paris.
WILLIAMS POACHED IN VANILLA SYRUP, CARDAMOM CREAM, PUFFED RICE BALLS
My favourite dish and a must try one. MUSHROOM WITH A WIDE STOPPED, DENSE FLESH AND HAZELNUT AROMAS, GLOSSY LACQUERING, SQUASH CREAM WITH ORANGE BLOSSOM AND GREEN SPINACH, SMALL SPELLED RISOTTO
CHARLOTTE APPLES IN HAND-MADE CRISPY CAKE, VEGETABLE CARCASSES JUICE WITH TRUFFLE, FORGOTTEN BAKED ONION AND FRISÉE SALAD, DASH OF SHHERRY
SMALL BUN MADE FROM FAUBOURG KNEADED YOGURT, CHICKPEA CREAM, FRESH AND CRISPY CHICKPEAS, PARSLEY, MINT AND FRIED CHIROLLES.
One of my favourite dishes. Raw celery very thin slices with a tahini sauce and roasted sesame seeds. Explosion of flavours, crunchy. Simply delicious.
Mushroom Croquettes. Always a good choice. It comes with a green sauce very vinegary and some tarragon. I thought it was a good combination. My husband was not very keen about the vinegary sauce.
Very delicious. It is a big pasta round shape with creammy stuffing and a chilly oil on top. Very creative dish. Good for sharing.
My husband and I had dinner in this very good vegan restaurant in Paris and we chose this wine from their vast wine list that has wines from 110 euros to around 30 euros. This one was very nice and it was around 36 euros.