Name: Japanese Kanten Jelly with Sakura Blossoms in Plum Vinegar
Item: Japanese Kanten Jelly with Sakura Blossoms in Plum Vinegar
Rating: 5
Author: xinru-t

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Beautiful Japanese raindrop cake with a sakura flower embedded inside! Taste-wise it was basically agar agar jelly with a tangy fruity aroma from the plum vinegar syrup. Pity there was a slight dent in ours but it was still quite aesthetically pleasing! ($5) #sgvegan #chinesefood #sgdessert

Review of Japanese Kanten Jelly with Sakura Blossoms in Plum Vinegar at Mother Earth Classic 大地之素 (Geylang Road Outlet) by xinru-t

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