Name: Semola di grano duro rimacinata
Brand: De cecco
Rating: 4.57037037037037 (27 reviews)

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De cecco

Semola di grano duro rimacinata is a type of flour made from hard durum wheat. It is commonly used in Italy to make homemade pasta and bread. This flour has a coarse texture and a slightly nutty flavor, which adds a unique taste to pasta dishes. Some users have reported that it is easier to work with than other types of flour, making it a popular choice for beginners. Overall, semola di grano duro rimacinata is a versatile ingredient that can be used to create a variety of delicious pasta and bread recipes.

Semola di grano duro rimacinata

Mi piace tantissimo, è molto fina ed è perfetta per fare la pasta fresca in casa o focaccia/panzerotti pugliesi

Review of Semola di grano duro rimacinata - De cecco by vegiu

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