Review of Spaghetti Squash - Big Chuy by aqualing

photo of Big Chuy Spaghetti Squash shared by @aqualing on  03 Jun 2021 - reviewphoto of Big Chuy Spaghetti Squash shared by @aqualing on  03 Jun 2021 - reviewphoto of Big Chuy Spaghetti Squash shared by @aqualing on  03 Jun 2021 - review
VEGAN

Big Chuy

Spaghetti squash never ceases to amaze me🎊
It’s thin skinned (yes, I’m looking at you, butternut and the others ¬_¬ ), thus easy to slice open. The mildly nutty flavor is pleasant on its own with just salt and pepper, and goes well with all sorts of ingredients.
You can dress it up to make a fancy loaded squash boat🛶, or down for an easy stir-fry.
Most importantly, let’s be honest, it’s pure joy doing the spaghetti move🪄🍝
#squash #spaghettisquash #wfpb

17 likes
abi88 😳 grown in Mexico and never seen or eaten one !! Omg 😱 4 likesReply
aqualing I never saw one grown up either! It’s probly American specialty🤔 this one was grown in Mexico though🇲🇽 maybe you can find one somewhere🤞🏼2 likesReply
totoro I've always been curious about trying spaghetti squash since the first time I saw a cook using it in a YouTube video 🥺 but I've never seen one (never 😭) where I live. 4 likesReply
greenbeang I only found out these exist last year! Same here, never seen them around. But I'll just have to eat regular spaghetti instead, which I am very ok with :) 2 likesReply
aqualing @totoro I only had it after I came to the US too, along with all shapes and forms of winter squashes🎃 in China, we only had one name for winter squashes, never had I thought I’d have to remember all the names 😂2 likesReply
aqualing @greenbeang yeah, stick with spaghetti🍝👍🏼 this one doesn’t taste like it anyway, just looks a bit like it😉3 likesReply
gwenda Oh... What's that ? I've never seen or heard of it yet ! Is it a fruit ? 🤔1 likeReply
gwenda Ahhhh... it is a pumpkin 💡! ...I should have read your comments before asking that stupid question 🙄🤦 ! looks interesting... and the rest stays like this: never ever heard of it or seen such a pumpkin, but I would love to try it !!1 likeReply
gwenda ...and I also didn't know, that a pumpkin is also known as a squash 🙄 (I'm German 😉 that's why) 🤗1 likeReply
aqualing 😄 that’s perfectly understandable. Great that you solved the “mystery” on your own 🕵️‍♀️👍🏼 I ran into the same confusion too! In Chinese, both squash and melon are the same character, we just add another one to differentiate various kinds. Also as I mentioned above👆🏼, there’s only one word for winter squash, translated in English as “pumpkin”. Even though in the US, “pumpkin” is mostly only for decoration🎃😵‍💫1 likeReply
gwenda Ah ! I see... !! Thanks for your explantation, Aqua, I will remember it 💚🙏 ! In German we just call it "Kürbis" ☺🎃 (if we mean it as a dekoration, or as food), and if we talk about a "Kürbis" as food, then we only differentiate according to the name of the variety... ☺🤗 @aqualing1 likeReply
aqualing Interesting! I’ll remember it if I visit German in the future🥺also it’s so fun to learn about how languages differ and converge🤓Reply
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