zveky

Some kind of lentil potato, not curry dahl for today lunch 😀
Anyways, excellent meal made by my fiance.
She is doing awesome meals from her head and magic is that we are occasionally eating different and new food. TOP

I must say yum, yum and again yum. I didn't have time today to prepare a meal so I decided to try this pizza and I didn't wrong. Very nice taste with plenty of melted vegan cheese.
Contains : oregano, basil, chopped fresh more

For me personally Alpro is top if I'm looking for the alternative milk because they're enriched with B12V. This is not case with Vemondo milk, but It is cheaper and honestly with not bad taste at all.

Fair play I would say. Nice taste houmous for every day's joy.
Spread it over your favourite slice of bread / bun/ rice cake, put the veg of your choice and you'll have nice meal

Greets to everyone!
Wuhuuhuhu. My first vegan promotion beanie and some badges to indicate the right direction. Go on Monday 👉💙💚🖖🫀🧠🫁👣

I wasn't mad for cheese before I went vegan, so this review is not maybe optimal. Like the way that is palm free as we know how the Amazon rainforest is being destroyed to plant Palm trees. Bad, bad indeed.
Processed food more

I found this product in Lidl, Galway. Produced by Slovenian company, contains high amount of protein, fibre and iron. Taste is the weakest point of this product as my fiance says It is soooo grassy 🤣
You can put in your more

Another "movie" snack. In the pictures you can read all about the ingredients and nutritional values of this snack. For someone who likes a pepperier taste, they will give them a higher score, but for my taste the cayenne more

This is for all those who are not lazy when it comes to snacks. You'll have to give yourself a time and just separate the delicious nut from the sunflower kernel. What documentary are we watching tonight?

The taste is very tempting, but we vegans try to choose as natural a form of food as possible from the taste. Like all processed frozen foods, its nutritional value is the weakest point. Carbohydrates and fats are what adorn these pastries