rivegan12
Vegan since 2021 🌿 🌏 Ethical vegan, foodie & travel enthusiast Follow Instagram account ( @greeniris_official ) for info on veganism & feminism.
Another #Nikuman series from Natural Lawson. This one was pretty good—juicy on the inside with a nice meaty flavor. I still prefer the buns from the previous nikuman, but this one definitely holds its own!
As mentioned in the previous post, this store has closed, but you can still enjoy their food at Ginza Loft. I expected this sweet plate to be bigger, but it was still good.
Although this place has recently closed, there’s another branch in Ginza. The portion of chips seemed smaller compared to before. While there are other good burger spots in Tokyo, it was nice to have one in Shibuya. It’s sad to see it go.
My friend and I went there for lunch on the weekend, and it was packed. The portions weren’t huge, but the food was hearty and healthy.
My friend and I finally got to try the Taiyaki, and they were so comforting and delicious. Highly recommended!
Visited again for the November dinner course, drawn by the rare find of vegan mushroom baklava in Japan. Every dish was incredibly delicious, especially the green curry.
I came across this nikuman at Natural Lawson. The buns stood out for their perfect balance of sweetness and fluffiness—absolutely delicious!
The place was already packed by 11am when they opened, so I’d recommend booking a table in advance just to be safe. The gumbo was so good, I’d love to try recreating it at home if I ever can…
I’d always wanted to try waffles with some fried ‘chicken,’ and I’m so glad I found this place. Surprisingly, they only have an English menu, and most of the staff aren’t native Japanese, so it felt like I’d stepped out more
This cafe, Shochikuen is well-known for its vegan rainbow cakes and buns stuffed with savory fillings.
Unfortunately, their cookie recipe was stolen by another Japanese company that placed a large order and then canceled more