parismelody
🥕 Fine gray line btw vege and vegan grub these days. 🥕 Allergic to food - the whole caboodle - sugar inclusive
Multiple slabs of #fish priced under RM20 with customizable option to unsweeten it further. Fishy was a disappointment though 👉 unnaturally bitter (very unlike bittergourd), almost as if it was sizzlingly swimming in a more
Or Nam takrai 👉 part of $10 lunch set (till 530pm) made by boiling #lemongrass in water. Pandan leaf might be part of the equation. Best bit 👉 #sugarfree option available so you get the unadulterated taste of the tropical more
#foodcourt reopening act of claustrophobia at Punggol Central akin to the same problem at Compass1 Kopitiam after a makeover; Singapore being one of the most densely populated countries in the world 👉 average population more
Another ancient pic harking back to some 34 months ago. Not even sure the place is still in existence 🙃 As far as im concerned, the branches at JB and clarke quay are still going strong. #carbsforlife friendly in the form more
Tongue got tangled trying to pronounce the brand name. Product of USA equates to pricey at slightly under RM90. Drink the yellow 👉 its got the good (#omega3 and olive extract) + the bad (fructose) and then sylvestre to more
#sweetdreamsaremadeofgrease curly (x5) ingots of #wanton treading between crunchy (subsequent) and mushy (1st bite). At $9, tis strictly #forthepence, way overpriced however remarkable in terms of technique 🙃
#alliumfree more
Something new and under RM15 with #asparagus as the supposed main star upstaged by the supporting cast in the form of pleasing, fiery #sambal coating thin strands of anorexic #eatyourgreens. Thick cut ones don't come in more
Squeaky clean 👉 #alliumfree by default with options to healthify it further by eliminating msg and salt via web QR. Major gripe 👉 $13 and that's before tax 😞
#eatyourgreens #spinach #chlorophyll #vegetables
#alliumfree with the standard large square of plain #carbsforlife in the form of #whiterice, mini #sausage, cruciferous, #meatballs (fail in terms of #soy texture & seasoning) and that orangey roll at 11 o clock 💯% reminiscent more