erynn-tait
Proud veteran 🇺🇸 loving wife 🥰 military mom of 2 teen Girlz & 2 Boxer Boyz 🐾 triathlete 🏊🏼♀️🚴🏼♀️ 🏃🏼♀️ hiker ⛰ SUPer 🏄🏼♀️ Hawaiian Green Sea Turtle guardian 🐢
This vegan donut tastes like green tea ice cream (pre-vegan life). 🍵 It is a light cake donut that is sweet, moist, has a great flavor, & looks pretty w/ the white, zig-zag frosting. It comes packaged in a plant-made container. more
We requested the California (Vegetarian Pizza) be made w/ their vegan mozzarella & substituted the pesto (made w/ parmigiana cheese) for the marinara sauce to make this vegetarian pizza vegan. It was really good! The large more
Sky Kombucha (fermented tea) served in three flavors. I chose lilikoi (aka passion fruit). Brewed in small batches locally in Waimanalo, HI it was sweet yet tart w/ a pleasant effervescence. They use Vegware compostable more
The Vegan Oat Cake can be found in the bakery display case instead of on the menu. Hearty oats are sweetened w/ banana, toasted coconut, & dark chocolate chips. A good snack, dessert, or breakfast side item.
Chia Pudding w/ Fresh Fruit is made w/ almond milk & topped w/ strawberries, blueberries, & granola. It has a slight vanilla flavor maybe in the almond milk or added. It might be better w/ sweeter, less acidic fruit but more
The Hummus Bagel was tasty w/ probably dill in the hummus. The tomato & cucumber were fresh. It would have been better on a sesame bagel (they were out) or a whole grain bagel. Good for breakfast, lunch, or post-workout! more
The Tofu Scramble was flavorful w/ a variety of tastes, textures, & colors which also means a wide range of nutrients. It included tofu, rice, spinach, onion, tomato, carrot, & probably turmeric. The side greens included more