darkchocoholic
curried cashews and pecans along with pumpkin seeds
(for the order of ingredients: Cashew, Pecans, Pumpkin Seed, Molasses, Coconut Shreds, Curry Powder, Egg White Powder, Curry Leaves, Non-GMO Canola Oil, Sea Salt, Lime more
from the stall "开心美食 Happy Food"
stir-fried vegetables - cabbage, bittergourd (not stir-fried with eggs YAY making it vegan), long beans with fried taukwa cubes
all three dishes were pretty standard cooking for caifan more
Craft your own bowl - love bowl
im so so sad Ahimsa has changed their menu and increased prices 😭😭😭
1 base - lemon herbed quinoa
1 protein - CCF tofu
1 veggie - edamame
2 toppings - walnuts, roasted hazelnuts
1 dressing more
the poke was marinated avocado and tomatoes; it was creamy, rich-ish but not overly heavy on the palate :") i dont regret ordering 2 portions of the sweet potato mash for my toppings - i liked the taste and flavour of the more
romaine base, cherry tomatoes, cucumber, potatoes, capsicum, chickpeas, olives, falafels
the vinaigrette dressing went really well with the cucumbers, cherry tomatoes and romaine base ; falafels were tasty and full of more
am quite sad the tahu goreng didnt have tempeh cubes :"( somehow the tumeric cabbage felt off this time, the cabbage wasnt cooked till soft enough and the tumeric flavour didnt seem to be there (think maybe it wasnt seasoned more
each piece of veggie was $0.80, each piece of tofu was $0.70, mushroom was $0.70
in the display rack the items didnt look too fresh, fortunately with the soup it was cooked quite well :) the aunty was friendly too which more
ordered 3 stir-fried chinese vegetables - bean sprouts, nai bai, cabbage
stems of nai bai were long and fairly big, fortunately were soft enough to chew; this dish was also on the oily side
other two veggies were not more