ritabon

The bowl was very taste: mushrooms, carrots, peppers, been sprouts, book Choi, kimchi and broccoli. I chose the rice noodles as base. I would have like the bowl to be warm or hot, but instead it is a cold bowl. But the taste was delicious!

I loved this lunch pizza very much! Half thin crust pizza and a choice of salad, soup, or fries. The mushroom pizza has a garlic purée, kale and vegan cheese. It was so delicious, I have been thinking about this for days now!

I was so pleased to have found vegan scones with cream and jam! This will be a favourite place quickly!!! The scones and cream were so delicious!

This dish was part of the NYE dinner and I loved it. Even my meat eating husband liked it! The tots are deep fried cauliflower, with truffle aioli and shaved truffle on top. Delicious!

This dish was part of the NYE dinner menu and it was delicious. I loved the combination of the “meaty” texture of the mushrooms and the freshness of the green papaya. Out of four appetizers, this was my favourite.

La consistenza è un po' troppo morbida, ma il sapore è buonissimo.

Buonissimo lo stracchino StraccoVeg, morbido e spalmabile. Da usare per sformati, torte salate, piadine e su tartine e panini.

Really delicious wood fired vegan pizza. I loved the simple toppings, very Italian. Just good tomato sauce (not too much), mushrooms, arugula and olive oil.

This was actually purchased at the National Bank Open Tennis in Toronto, at their food stall. I’m so glad there is a vegan option at this busy event. And looking at the long line, there are more vegans than people think!!! more

Description: Choice of scrambled tofu with peppers and spinach or two sunny-side-up vegan eggs, two strips of crispy soy bacon, Beyond Meat sausage patty, and vegan buttered toast.

I really liked this dish, especially the more