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petramodirari

petramodirari

Di Roma, vegana, amante della natura, curiosa di tutto… Convivo con una cana, molteplici piante e ogni tanto mi fa visita un geco.

236Reviews & Posts
54Followers
88Following
photo of Soya life Crema spalmabile con Nocciole, Cacao e Soia shared by @petramodirari on  01 May 2024 - reviewphoto of Soya life Crema spalmabile con Nocciole, Cacao e Soia shared by @petramodirari on  01 May 2024 - reviewphoto of Soya life Crema spalmabile con Nocciole, Cacao e Soia shared by @petramodirari on  01 May 2024 - review
VEGAN

Soya life

Estremamente dolce e gli ingredienti non sono il meglio per la salute ma per quanto mi riguarda il rapporto qualità prezzo va bene (1,79€/180g)

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photo of Wegmans pasta orzo shared by @petramodirari on  01 May 2024 - reviewphoto of Wegmans pasta orzo shared by @petramodirari on  01 May 2024 - reviewphoto of Wegmans pasta orzo shared by @petramodirari on  01 May 2024 - review
VEGAN

Wegmans

A kind of pasta which reminds me of my childhood, good in soups or cooked just like a risotto

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photo of 365 Whole Foods Market Organic Wild Blueberry Fruit Spread shared by @petramodirari on  01 May 2024 - reviewphoto of 365 Whole Foods Market Organic Wild Blueberry Fruit Spread shared by @petramodirari on  01 May 2024 - review
VEGAN

365 Whole Foods Market

Not happy about it, i love that is not overly sweet but it is a tad too bland. 😕

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photo of Driscoll’s Raspberries shared by @petramodirari on  01 May 2024 - reviewphoto of Driscoll’s Raspberries shared by @petramodirari on  01 May 2024 - reviewphoto of Driscoll’s Raspberries shared by @petramodirari on  01 May 2024 - review
VEGAN

Driscoll’s

I usually pop it in my mouth one after the other like candies but a more adult version of me put them in overnight oat, over yogurt or sometimes as decoration in sweets and deserts

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photo of Goya barley shared by @petramodirari on  01 May 2024 - reviewphoto of Goya barley shared by @petramodirari on  01 May 2024 - review
VEGAN

Goya

Staple food to keep in the pantry, takes a while to cook but it’s perfect for batch cooking and to change the source of complex carbohydrates

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photo of Olivia’s organics Baby Spinach shared by @petramodirari on  01 May 2024 - reviewphoto of Olivia’s organics Baby Spinach shared by @petramodirari on  01 May 2024 - review
VEGAN

Olivia’s organics

Very “crispy” baby spinach that to my experience stay fresh for quite a while. Love them in simple salad as well as in smoothes and the likes. Just way toooo much plastic 🤦🏽‍♀️

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photo of Almond Breeze almond milk unsweetened shared by @petramodirari on  01 May 2024 - reviewphoto of Almond Breeze almond milk unsweetened shared by @petramodirari on  01 May 2024 - reviewphoto of Almond Breeze almond milk unsweetened shared by @petramodirari on  01 May 2024 - review
VEGAN

Almond Breeze

Balanced taste, good on its own but as well in tee or coffee; love the fact that is unsweetened so i can use it in savoury recipes as well

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photo of Goya pardina lentils shared by @petramodirari on  01 May 2024 - reviewphoto of Goya pardina lentils shared by @petramodirari on  01 May 2024 - review
VEGAN

Goya

Another versatile pulse to have in the pantry to use as a base for sweet and savory recipes. It requires a short soaking. Really tasty even just boiled with some garlic and spices

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photo of Goya Red lentils shared by @petramodirari on  01 May 2024 - reviewphoto of Goya Red lentils shared by @petramodirari on  01 May 2024 - review
VEGAN

Goya

Very versatile kind of pulse, easy and quick to cook even starting from dried ones. Always in my pantry

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photo of Trader Joe's organic apricot preserves shared by @petramodirari on  26 Apr 2024 - reviewphoto of Trader Joe's organic apricot preserves shared by @petramodirari on  26 Apr 2024 - reviewphoto of Trader Joe's organic apricot preserves shared by @petramodirari on  26 Apr 2024 - review
VEGAN

Trader Joe's

Organic Apricot Preserves, a really good one, it manage to keep the taste of the real apricot, that light tangy you have in fresh fruits. Love it!

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