novascotiawfpb
Nova Scotia artist (I squish clay into creatures and characters) embraced a wfpb vegan lifestyle years ago after watching Forks Over Knives and reading The China Study.
These tasty sprouts are available at our local Stirlings Farmers Market store. Sooo nice to have local, FRESH, crispy green stiuff to eat in the winter. Excellent sandwich filler, we use with smoked tofu or chickpea salad. more
These wee little lasagna shaped whole wheat noodles are delicious. Make excellent lasagna casserole with homemade vegan mozzarella sauce by NoraCooks.
If I am going to drink instant coffee this Espresso powder is the only one I use. Tastes very rich and dark, not too acidic, yummy. I make mocha hot chocolate with mine, tossing pepitas, dates, cocoa powder water and espresso more
This is one of the only really clean, wfpb as well as vegan breads available off the shelf. I used to think it was pricey until I compared the nutrition and price per 100 grams of blah nutritionally void white bread. Squirrely more
