bandita
I customized this drink while ordering on my app, and got so caught up with taking out all the non-vegan stuff, like the whip cream, dairy milk, and chocolate curls, and adding in the extra goodies, like the oat milk and more
This is actually dried fruit, not a fresh juicy fruit. I was given this as a gift from a friend who visited the mainland, since we don’t have Trader Joe’s here in Hawaii. I don’t care for dried fruit in general, especially more
On its own, this is too tart for me, but this made the most yummy smoothie when adding it with Lemon Guava and frozen banana that my neighbors gave me from their trees, , oat milk, frozen strawberries, and a scoop of my more
I’ve been eyeing this product for quite a while because every product of theirs that I’ve tried is really good (cookies, and chips). I finally saw this on sale at Costco’s, which was still more expensive than my favorite more
A wheat tortilla with a spread of cream cheese, a slice of bolognese-style bacon, cranberries I think, and some peppers. These cute, tasty and colorful little morsels would be a nice choice to take to a potluck if you’re more
I use this for my smoothies. I use frozen banana, some plant milk, flax seeds, a scoop of my vanilla nutritional powder, a spoonful of plant based yogurt if I happen to have it, and some ice. It’s so delicious and healthy. more
I was happy to finally see this lasagna as vegan at Down to Earth. It was so cheesy and yummy. I hope they will eventually offer this at all their locations. It’s so tasty that there is no reason to include dairy in this. more
A friend of mine got this and shared a bit with me. I don’t recall ever having Brie before, so I can’t attest to how authentic it taste, but it was definitely unique. The rind was weird tasting, overall funky, just as described more
I wanted to try this pizza dough recipe, which calls for a little bit of semolina flour, because I made a focaccia bread a while ago, using a recipe from this same cook, and it was so easy and delicious. I was not disappointed. more
I saw this shortly after learning that it was #NationalAmericanIndianHeritageMonth, so of course I had to try it and used that as an excuse (even though I do like cornbread a lot, there are too many foods that I love, so more
