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Fresh and quick to prepare! 🥣 Delicious with veggies, tofu and whatever sauce you love.
Versatile and perfect. Simon is a fan, too! 😻
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Most helpful reviews
If you like big noodles that cook really quick, then these are the ones for
you. They cook up easily and taste great with a bit of sauce
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After reading a stellar review from @oshmorethstorm for Chef Woo vegan chicken ramen, I was
on a quest to find it. Well, three store visits & a few phone calls later & still, no luck. (Prior to resorting to having it shipped, that is.) Anyway, it’s on its way & can’t wait to try it. In the meantime, I found this Udon to sate my quest & yesterday, I threw together a quick pot of miso soup. While KA-ME udon noodles worked well in the soup & the ingredient list is minimal, when I prepared the noodles as a stir-fry, they broke apart easily & weren’t the greatest. So, thumbs-up for use in soup. $3.50. Two servings, individually vacuum packaged.
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I love these noodles. So easy to prepare and so much you can do with
them warm or cold. I have eaten them both ways with a Thai peanut curry sauce or with sesame ginger a d some veggies. So good!
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These are great tasting noodles that are super convenient since they are already cooked you
can just toss them in a pan throw in some veggies a little sauce and you’re ready to eat in minutes. I love that they are super thick and a little chewy. I always have a pack or two in my pantry
