sofiaefragile

#ecopackaging, #ethicallymade

SOOOOO GOOOD!!! My new favourite cheese. I love the fact it only has a few ingredients.

#petsofabillion

#ecopackaging

Loved it. Just a bit dry but the spices makes it tastes really interesting.

#crisps

Really tasty pesto even though it’s not made in the traditional italian way, I was disappointed there were in proportion more seed oils than the extra vergin olive oil.

#pesto

This dessert was not on the menu, they said they served it to us for the first time. It’s basically a meringa made of #acquafaba with some lemon zest and some cream. I really recommend it, we loved it!
#vegandessert

We didn’t like this one and we struggled to finish it. Mushrooms were cold, bread was not toasted and the combination with the lemon I found it weird.
Also! it costed 13.50£ and it was in the mains but it looks more like more

First time trying the symplicity patty, it’s very similar to the beyond once. Tastes like a real beef burger.

#veganburger #americanfood

#minorityowned

This marinated tofu with sesame chilli sauce tasted great. On the menu It was in the small plates and it costed 9£. Food was good but the way the menu was organised didn’t make sense in my opinion.

#asianfusion

Ok this was weird. On the menu it just said “plantain” so I was expecting fried normal plantain but it was extremely sweet and caramelised, seasoned with cinnamon or something similar. Too oily as well.

#asianfood #asianfusion

My boyfriend was really excited to see this on the menu. It was the first time he had the vegan version of this drink. It tastes very particular but it’s very sweet because of the mango syrup.

#asianfood #asianfusion #vegandrinks more

#organic

A healthy raw dessert made of oats and cashews with a coconut and dates base. Unfortunately I found the mango syrup too sweet for me.

#asianfood #asianfusion #vegandessert