johnnycactus
Harvard Ph.D. student. Born and raised in the Andes 🇨🇴
Good but bot outstanding. Super sweet and a little expensive, but hood if you’re craving US fast food and desserts.
On the pricier side, but so delicious that my mouth waters just thinking about them. Great texture, good cheese, nice sauces.
Great tiramisu, as everything else from this place. Good for sharing.
Probably the best pasta I have ever had. I like it so much that I came back to have it again just two days after the first time at Nirvana. Creamy, savoury, and filling. I will be dreaming of this for a long time.
The restaurant more
Very nice lasagna. The ragu was saucy and delicious, the portion size was perfect, and staff at this place was really nice.
A little better than your standard vegan pizza. The tomato sauce is great and the crust is perfect. The cheese seems to be Violife or similar. The price was ok (10€ for a personal pizza) and the staff were extremely friendly.
I more
Really nice food here. The tomato they use for the sauce is delicious and the cheese is great too. Inexpensive, all vegan and large menu. The ravioli were good but not my favourite from the menu
The tortilla chips were too salty and the nachos were served in a bowl, which means that the toppings were only covering the chips on top. The toppings were scarce and the flavour just ok. The idea behind La Perra Verde more
Just ok. Tasted like oil and weren’t cheap. Staff was really nice, but I didn’t really like the food in this place.
A little expensive but absolutely delicious. Slightly spicy, nice crust, super tasty!