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Was pleasantly surprised by this. I made it with some broccoli and pasta sauce and it was a nice filling meal, had a really good texture too, I don't think it tasted like vegetables at all. Had a very pasta like consistency.
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I enjoyed these more than the regular gnocchi. They have more flavor and all you need is olive oil salt and pepper.
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These were ok, simple ingredients and nice to have this vegan option. There was little flavor and had to add extra sauce. There were also a little gooey in texture, but that might be based on how I cooked them.
