vanessaainsley
Full-time travelling vegan foodie currently in Vancouver, Canada! đ Find me on IG @vanessa_ainsley
Strawberries and blueberries, vegan whipped cream in a vegan croffle (đ„+đ§). This was so yummy but it was so small! đ I really wish it was bigger for $18++!! The croffle was crispy and tasted like a croissant, just in more
The ocean is everything - vast and mysterious, yet soothing and peaceful. You can find anything you need in the ocean, whether it be a thrill, a home, an escape, or a cleanse. đââïžđđŒââïžđŁđ»ââïžđ„âïž
I am happiest by the more
17 of you got matching tattoos đ that's amazing!!
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Such a great weekend with these two beautiful human beans @paniwilson @anistavrou đ„°đđ± It was my first time at a vegan expo this large and it was so much fun!! I was blown away by the crowd that it drew and I met so many more
You were so amazing at the abillion booth and around the expo! Thank you for being so awesome!!!Â
We had so much fun with you this weekend!!
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Berry yummy indeed!! đđđŒ The base was bluebs, raspberries, strawberries, bananas and soy milk and the toppings were rawnola, bananas, strawberries, cacao nibs and caramel drizzle. I prefer my smoothie bowl base to be more
Solid crispy chickân burger!! The chickân was thicker than most chickân patties Iâve had. It was a tad bit too saucy for me, but overall I liked it and would recommend and buy again. #planted
Love how this place has vegan options that are clearly labelled! My bf and I were both impressed by this pizza. We enjoyed it! It had mushrooms, Beyond beef and sausage, vegan pepperoni, onions, peppers, and vegan mozzarella!! more
This âlasagnaâ was literally just lasagna sheets and tomato sauce. The description said that it came with veggies. We found maybe 4 tiny pieces of veggies overall. Would NOT recommend!!! They didnât even bother putting vegan more
This was a huge no for me. The texture was gelatinous and I did not like it at all. Our waitress was super sweet and gave us a discount on it because she knew we didnât like it. But yeah, I do not recommend.
This tasted like a Reeseâs peanut butter cup!! I liked it!! It was quite rich so I couldnât finish it on my own, but it was good.
The wellington had an overpowering rosemary taste and was too salty for my liking. When combined with the gravy, the rosemary was muted a little bit. The purée was too sour. The brussels and leeks were great, though! Very nicely charred.
