Review of Plant-Based Chicken Cutlet - Ozo by mynameislisa

This was a new product for me, found in the BOGO section of Sprouts. The cutlet is made of various protein substitutes, including pea protein and vital wheat gluten. I cooked it in a dry nonstick skillet, ignoring the directions which called for using oil. The oil might have browned up the surface more, but the texture and taste were sort of shocking in some bites. Very realistic. I ate it on top of a Caesar salad and no additional seasoning or sauce was necessary (a minor miracle for me).

I'm looking forward to trying these cutlets in a sandwich, loaded with veggies and some good mustard.