rubinalabozzetta

Very good gluten free pasta. Long cooking time but holds better than most gf pastas.
You are able to mix it well with the sauce and tastes really good also on its own.
The last picture shows it with (vegan) pesto, green more

Very good for quiche. I did not like the taste when used for a (vegan) custard cake, but it is perfect for savoury recipes.

Very good crackers. Stay crispy even after you open them.

My favourite vegan sausages! I can’t resist them, I always have a pack in my freezer. The only vegan sausages I eat!

I don’t particularly like the taste of this milk, I prefer roasted almond milk or hazelnut milk. However, very good for baking.

Tastes really good. Nice nutty flavour. I would recommend it.

Not too bad but I probably would not buy it again.

I really like this product, helps with bloating and to get more veggies in. The flavour is not the best, but way better than the unflavoured. I like to mix it with almond milk and half a banana and drink it in the morning. more

Love this cous cous. It tastes great, very quick to prepare, and versatile. Pantry staples everyone should have.

Perfect for a quick lunch or for a last minute meal.