kmiiuke

Before going vegan I would always buy gummies to snack at the movies. Sour gummies we’re my favourite! So imagine my happiness when I found these a couple of hours before watching Spider-Man: No Way Home. Talk about good more

I ordered two Sheese cheeses for a special dish on Christmas. They were expensive af 😰 but so worth it!

This Smoked German-style was amazingggg 🤤 I’m not usually a fan of smoked anything so I wasn’t expecting much, but more

I ordered two Sheese cheeses for a special dish on Christmas. They were expensive af 😰 but so worth it!

This Edam-style was a bit strong, I definitely couldn’t eat it on its own. But still delicious and creamy.

I’ve already tried two other types of cheese from this brand and this one doesn’t disappoint either 😌 it tastes a bit strong on its own (due to fermentation), but as topping or filling it’s delicious and melts beautifully!

It’s more

I normally buy soy milk as it’s fairly widely available in Japan. But oat milk is actually my favorite 🥰 I was very surprised to find Alpro here! It’s quite expensive but worth it every once in a while. I only saw two or more

Hi everyone! I’m finally done with grad school (yayyy 🥳) so I come back from the dead to share with you some of the yummy vegan things I’ve had over the last 3 months, get ready for a bit of a spam.

This amazing coconut more

A couple of friends returned from Tokyo and brought me these daifuku mochi 🍡 They’re filled with kuromitsu (Japanese black sugar syrup), soy cream and little agar jelly cubes. Super delicious!

I’m also very grateful that more

A new bento box 🍱 with turmeric rice, hummus, falafel, fresh salad (tomato, cucumber, onion and some greens) plus a side of tahini. Simple but yummy. Have I mentioned I love this place’s falafel? Well, I do! #veganisnotscary

There are a lot of soy-meat products in Japan. I read that this particular one has been on the market since 1980 😯 but I just recently found it and loved it! It expands well and is super crunchy, so I use it for chicken-like more

Dak-galbi is definitely one of the favourite Korean foods among foreigners. I haven’t had it in ages (since I lived in Korea and before going vegan so maybe 5 years?) so this was a great find 😊

A sweet and spicy sauce more