Review of Salsa Ajvar - Natureta by slovenianveganfinds
I am guessing this Ajvar I am reviewing (nepekoc, meaning “not spicy” in Slovene) is labelled as “dolce” in Italy. It is super tasty, I usually eat it with vegan sausages or vegan hamburgers, it even goes well with just bread. Glass packaging, but the jar has a weird shape that is hard to clean so I rarely reuse it.
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