The dish named "Summer Garden," features a #vibrant and #fresh combination of seasonal #vegetables 🥗 and #fruits 🍓 making it a perfect representation of a #summer garden 🪴 Visually appealing, it showcases a mix of bright reds from #strawberries and #tomatoes, the deep purple of #beetroot, and various shades of #green from #asparagus, #spinach, lamb's #lettuce, and #pea #sprouts.
The flavor profile is well-balanced, with the rich #umami of the #miso #dressing complementing the sweetness of the strawberries and the earthiness of the beetroot #berrylover The spiced, #savory spinach #sorbet on top introduces a slight kick that prevents the dish from being too sweet or bland. #Greenasparagus and baked beetroot offer a #satisfying texture contrast, with the asparagus providing a slight crunch and the beetroot adding a soft, #earthy bite. #Lambslettuce and #peasprouts contribute a refreshing and mild flavor that does not overpower the other ingredients, while the strawberries add a juicy, sweet note, and the grilled tomatoes 🍅 offer a savory, slightly #smoky flavor. #Cashews sprinkled on top provide a creamy and nutty crunch, enhancing the dish's texture. #salad #saladlover #allveganrestaurant