Review of Marmellata extra di frutta - Riccardo Fernandez by zingarha
Lampone, cocco, zucchero, agar agar, acido citrico... not bad!
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zingarha we support small producers, because they are a source of quality and respect. They, with our help, can free us from capitalism and give our children a world where life and art are venerated. Let's finance the fantasy!1 likeReply
