Review of Mung Bean Vermicelli (Recipe: Yum Woon Sen) - Dr Gram by choyyuen
We can make this gluten-free and low calories Thai dish, yum woon sen (glass noodle salad), using mung bean vermicelli. My dressing is liquid aminos, fresh lime juice and sesame oil. It is a refreshing salad and great for hot 🌞 summer days!!!
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📝Reviewed on 22 March 2020, Sunday. 🕑☀
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