spinach artichoke cavatappi

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The spinach artichoke cavatappi is a plant-based meal that is made with a creamy garlic sauce and contains protein-rich white beans and hearty artichokes. The cavatappi pasta is easy to cook in the microwave and the vegan cheese sauce adds a delightful creaminess to the dish. This frozen meal is perfect for busy days when you need a quick and easy lunch on-the-go. The reviews for this product are generally positive, with many people praising the delicious taste and convenient format. Overall, the spinach artichoke cavatappi is a tasty and satisfying plant-based option that is suitable for both vegans and non-vegans.

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