Raw Sauerkraut

由 Irene's Gourmet
4.45 (4)
  • 碳足迹图标已保存55%

A straightforward cabbage ferment, our sauerkraut is a classic staple. • Eat as is • Add to salads • Use on burgers instead of conventional pickles • Serve on salty biscuits with cream cheese • Delicious on sandwiches

过敏原

Free from garlic, onion, nuts, seeds, wheat and soy.

成分

Free from garlic, onion, nuts, seeds, wheat and soy.

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