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Good for bread and fruit toppings, but too sweet for my liking. #veganisnotscary
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Hi everyone! I’m finally done with grad school (yayyy 🥳) so I come back from the dead to share with you some of the yummy vegan things I’ve had over the last 3 months, get ready for a bit of a spam.
This amazing coconut condensed cream was the star of all my Christmas/New Year’s desserts. It’s super sweet, but condensed milk always is, so no complaints 😂 plus the texture and consistency are perfect for baking. I love it!
