Garlic & Herb Cheese

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Our Garlic & Herb Vegan Cheese is a tasty and creamy nut cheese made with organic cashew nuts and probiotic cultures. It has a blend of herbs and spices such as oregano, basil, thyme, sage, and garlic that gives it a flavorful and aromatic taste. The texture of this cheese slices well without crumbling, making it perfect for snacking, adding to dishes, or serving as an appetizer. If you're looking for a unique and innovative vegan cheese, give our Garlic & Herb Vegan Cheese a try.

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