Biscotti con pepite di cioccolato, fiocchi di ceci e mais

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These biscotti are made with wholemeal cereal flour for an extra crunch and are packed with fiber, making them a healthy snack option. They contain chocolate chunks, chickpea and corn flakes, and are palm oil-free. The biscotti are recyclable, so you can enjoy them guilt-free while contributing to a better environment. Try them in the morning soaked in hot drinks or as a tasty treat any time of the day.

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