Review of Yam Congee at Bao Su Zhai 寶素齋 by soy-orbison
This tasted very comforting. The yam was cooked nice and tender. Congee was so smooth, seasoned with soy sauce, topped with ginger strips, corríander and braised peanuts.
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fulfilling Have you tasted the porridge at Dough Culture? $3 for a simple porridge. Reminds me so much of my childhood Reply
soy-orbison Yes I have! Ages ago in Nex. Agreed! Amazing how some dishes just takes you back to your childhood! 🥰1 likeReply