Review of Tuna Sandwich at The Butcher's Daughter by earthlinged
This was a really good #vegantuna sandwich. It uses Good Catch/ Wicked Kitchen tuna and it tasted delicious. The flavour was very realistic and a had great texture. The only drawback was the bread -
I feel like #sourdough in the US is not the same as sourdough in Europe. But if they used a better quality bread, this sandwich would be near perfect.
The place is very nice and it was lovely to sit outside during a very pleasant autumnal day. There is an elephant in the room though - this place is still not fully vegan. Come on Butcher’s Daughter, just go vegan already! #nyc #vegannyc
144 likes
berryveganplanet Yum! Looks so good! So glad you enjoyed on such a beautiful day! Hope they go fully vegan 🌱 too!!3 likesReply
earthlinged Thank you! Fingers crossed 🤞 5 likesReply
dejaferia you are the best ed. your IG led me to this app and it’s great! 3 likesReply
earthlinged That’s wonderful news! Thank you so much for being here! 🧡1 likeReply
sianski Hi Ed, tell Butcher’s Daughter to get a move on and follow Manna’s example! I’ve just had a great lunch there in Primrose Hill, from the all vegan menu. The lovely photo of you and a Surge resident - a beautiful Turkey whose name I don’t know - is up on the wall and I chatted to the staff about the brilliant work you do. Go well in US. 1 likeReply
earthlinged That‘s so lovely to hear! I didn’t know they had an image of me and a turkey up on the wall - how kind of them. Manna is a really lovely restaurant, I definitely need to go back sometime soon!1 likeReply
pinkobsessedvegan That sounds so good! I make my own with chickpeas and agave mustard with dried cranberries. Reply
