Review of Riceberry Soy Milk - Dutch Mill DNA by keifeewowo

Riceberry = a non-glutinous form of purple rice; eaten as a brown rice substitute; mostly grown in Thailand

Well, Thailand clearly is the originator of the rice and this product. It’s soy milk with a mild sweet potato taste and some cereal-like earthiness. I enjoy it a lot and it’s started to come to Singapore. Take a try!