Review of Tanuki Avocado Roll at Ichiban Sushi (Toa Payoh) by shawneofthedead

photo of Ichiban Sushi (Toa Payoh) Tanuki Avocado Roll shared by @shawneofthedead on  11 Sep 2021 - review

So excited to be trying Ichiban Sushi's quite extensive new plant-based menu! This roll is a winner - creamy and rich, packed with cucumber, carrot, fried potato and salted kelp. Topped off with avocado and finished with a lovely, slightly tart yuzu orange sauce. So pleasing!!!

4 likes
Post

Brands supporting abillion's mission

Advertise on abillion
Get abillion app