Review of Seitán - GutBio by delphinesupanya
I made it into Chili Sin Carne again today. I like the texture and that it gives me something i can chew on! Easy to cut, soaks up all the flavours i add to it! #portugal #roomtoread
42 likes
rikesh Looks delicious Delphine! 😋 💚1 likeReply
delphinesupanya Yum yum yum!! My parents are really enjoying this sort of food too :) 1 likeReply
danielgl Chili sin carne - love the name!! Reply