Review of Pulled Mushroom in Suya Spice at JOLOKO by stevenneoh
![review photo of JOLOKO Pulled Mushroom in Suya Spice shared by @stevenneoh on 01 Jan 2022 - review](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/bcqfzz0pth2emtwkgdim/1641027603.jpg/w=720)
![review photo of JOLOKO Pulled Mushroom in Suya Spice shared by @stevenneoh on 01 Jan 2022 - review](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/llczrtnfs6fjoe4owrut/1641027611.jpg/w=720)
The main course on the set menu, though what you see is still a sharing portion for 2. Marginally one of the better dishes on the menu 🙂 The pulled #mushroom, especially with the suya spice (used in Sudanese skewers), did such a fantastic and convincing rendition of #pork. The caveat was the #coconutchutney, which although mild and generally benign, did carry some of the dreaded coriander poison 😫
Served with a generous salad of tomatoes, rocket leaves, and various happy things 😋
21 likes
dafnelately What mushrooms did they use? Hard to imagine pulled mushrooms 1 likeReply
stevenneoh Irrelevant at this point of the evening 😅1 likeReply