Review of Sour cream - Tofutti by manjugarg
#Veganisnotscary
I love this brand products . I got this . Today I made baked potatoes . I thin this with water and add some garlic salt and crush 🌶 . Nice fully satisfied.
I sauté spinach with olive oil spices up . Topped the potatoes . It worked like a trick . It didn’t needed butter as my husband love adding lot of butter on his . Today he forgot to asked . 😘
7 likes