Review of The No egg Egg - Crackd by thelondonvegan
💛 🥚 🐣 This is an amazing product! I’ve made scrambled eggs which had a great texture, and Yorkshire puddings with these and both have turned out fantastically. For the scrambled eggs I added Kala Namak to give it a more eggy taste. Can’t wait to try more recipes with these. #abillionlove
21 likes
rikesh Aww yesss Lauren you got your hands on this!! 💛 How did you make your Yorkshire puddings with this? Mine didn’t turn out well, I used the recipe from the Crack’d website.Reply