Review of Godin With Chili/Al Peperoncino - Pangea Foods by rebeljana
That’s what I call cheese not that crap made of coconut fat on every shelf 🥴 Really tasty, creamy with a tiny kick! I’m hooked! #rifugiomiletta
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That’s what I call cheese not that crap made of coconut fat on every shelf 🥴 Really tasty, creamy with a tiny kick! I’m hooked! #rifugiomiletta