Wheat Flour
de Beksul
4,50 (2)
Reduziu 35%
Em todo o mundo
CJ Beksul’s Korean wheat flour is suitable to employ in a wide variety of applications due to its medium gluten content and thus is termed as all-purpose flour. It can be used to make cakes, breads, pastries and plenty of other dishes. Available in a packet of 1kg, Beksul wheat flour is made to fit in almost all dishes which are part of the traditional Korean cuisine.
Alérgenos
gluten
Ingredientes
gluten
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