Taboulè
de Chef Select
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Taboule is a traditional Middle Eastern dish made of bulgur wheat, tomatoes, peppers, onions, and parsley. It is a refreshing and healthy salad that is easy to prepare. The dish is typically seasoned with lemon juice, olive oil, and salt. Some people find the acidity of the dish a bit overwhelming, so adding dill, pistachios, and dates can help balance out the flavors. Taboule is a popular dish in the Mediterranean region and is often served as a side dish or appetizer.
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