Our plant-based bacon is made from non-GMO soy and wheat protein, making it a healthier alternative to traditional bacon. It's gluten-free and has a crispy texture with a savory flavor that satisfies cravings for the real thing. Use it to make your favorite bacon dishes or add it to your sandwiches for a delicious twist. Some reviews mention its similarity to the taste of real bacon, while others appreciate its healthier properties. Try it today and see for yourself!